#1. Press Release

So what has happened in the Dining Industry over the past several decades? Practically nothing!

Now there is AI Table Service™ - a new program that solves all the Point of Sale problems in the food and drinks industry in one A.I. Application.

Its aimed at Restaurants, Take Aways, Pubs, Cafe Bars, Bars, Clubs, Fast Food establishments and Drive Throughs.
It's a single, web application that ANYBODY can use on ANY device, ANYWHERE IN THE WORLD.

When loaded, the AI component reconfigures the program to react to establishments facilities and customers requirements, offering help and advice as the application is used. Unlike phone apps there is no download, no setup , no cookies. just click and go. There are also no updates - the AI sorts out any changes to the program, so no more waiting to download updates. It's an all in one AI package that modifies its behaviour depending on the type of the establishment and the facilities it offers to its customers. Some restaurants have made attempts at getting into the 21st century by issuing the table staff with menu tablets or phone apps and installing special electronic touch screen tills on the counter where your bill can be prepared, but they fall short of solving the problems with bottlenecks. I will just point out two in this article.

The first customer irritation is that whatever the Table Service staff have been issued with, you still have to attract their attention before anything begins to happen. You might say thats fine - until you want to ask for the next course or pay the bill !!.

The second customer irritation is obvious - no communication between what food you ordered and the creation of the bill because the person creating the bill at the counter invariably has to re-key in what you ordered (often getting it wrong). You see the system on the counter does not communicate with anything else it merely records sales on its touch screen. Your original order only actually went to the kitchen. Thats two customer irritations - there are many others.

This used to be a major problem and a problem that customers had to put up with.
But now there is a solution with the Table Service Tracker™. It has three operating modes, "Order", "Tracker" and "Message", So as soon as the customer sits down and uses the system, a two way communications channel is set up between the customers table number and all the Restaurant Staff. With this, customers can place their orders directly, track the progress of the order and receive and send messages to and from the kitchen and the restaurant staff, then requesting the next course, asking for more ketchup, requesting the bill is only the click of a button.

But it does not end there. Menu editing options, table reservations, Restaurant reviews, User Help on every page and lots more. And for establishment owners who feel they have a compass and are masters of their ship, we have provided a whole page full of business analytics to assist with steering and for those who like fiddling with numbers, we have a TP&L accounting package.

You can find the Table Service™ application in the following regions: Canada - British Columbia, France, Portugal, Spain, United Kingdom, United States - Illinois, United States - Nevada, United States - Massachusets, United States - New York, United States - Texas, United States - Washington

Give it a go, we have an unlimited Guest Example Logon in every region for you to try for free - just visit WWW.Table Service

Written by Chris Hughes 

Design Consultant 

Email: info@tableservicecostablanca.com

#2. Introducing AI Table Service ™